My sweet friend Emily tagged me to answer the following food questions. She definitely asked the right girl - I'm all about food..(or was, and I hope to be again as soon as this pesky morning/afternoon/night sickness passes)..
1. What is your favorite dessert? This is fairly easy for me - Creme Brulee, no doubt. Yum! All variations are welcome with this girl. :)
In fact, as I search my brain for an awesome example, I look no further than the above answer. Tiramisu is tricky. :) On Petesie's birthday one year we had over his best friend and his then girlfriend (now wife) for the first time meeting her. It was my first time cooking dinner for the group, and while the dinner was okay (just okay), the Tiramisu was literally a liquified mess. Great first impression. Another funny time was another "dinner party" - our friends came over and I roasted a chicken... upside down... and by the time I realized it, it had been resting for about 30 minutes and the bottom (ie, the breast side) was so slimy and undercooked. Awesome. :) I pretended nobody noticed, carved off the breast, cranked up the oven and stuck the breast pieces back in. Salmonella be damned!
Thanks for the tag, Em! I'm tagging Kelli next. :)